Ingredients :
Mixed Spices 81.6% (Cumin, Coriander, Clove Leaf, Cassia Leaf, Chilly, Black Cardamom, Black Pepper, Cassia, Turmeric, Green Cardamom, Nutmeg, Mace, Clove, Caraway) Whole Spices 12.7% (Cumin, Black Pepper, Cassia, Green Cardamom, Clove, Cassia Leaf) Edible Common Salt 6.3%, Dry Fenugreek Leaf. (All Ingredients in powder form)
₹15.00 – ₹460.00
Receipe :
Heat ghee in a pan, add Caraway, Cinnamon, cloves, bay leaves, 4 tomatoes pulp, 2 spoon ginger, garlic & green chilli paste, simmer it for 5 min. Add 1 spoon turmeric. 2 spoon S.K. Biryani Pulav Masala. Simmer it for few min. Add 1 spoon curd, 500g boiled rice, add vegetables of your choice, sprinkle grated paneer & beet, fried cashew & green coriander, cookit on low flame/oven for 15 min. at 180°c. Your biryani pulav is ready.
| Weight |
100gm, 500gm, 50gm, 8gm |
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